Sicilian Cannoli
INGREDIENTS Dough 1 egg 1 egg yolk 30 ml (2 tablespoons) Marsala wine 15 ml (1 tablespoon) white wine...
September 23, 202101Beef Stroganoff ( Brazilian Style)
Beef Stroganoff with Jasmine rice and Homemade shoestring potatoes (Stroganoff de carne com arroz no vapor e batata palha...
February 20, 2021Priscilla’s artichoke alla Italiana
This recipe is mine inspired on my Italian grandmother Lygia S.Kerr. I grew up eating artichoke but just as...
January 25, 2021Baba Ganoush Israeli Style
What is baba ganoush? My friend Florencia asked me to prepare Baba Ganoush Israeli style .She thought would be...
April 20, 2020CORN MEAL BREAD adaptation for Passover
If you have Sephardi roots like me you can eat corn, if you can eat corn you can bake...
April 11, 2020
French Bagette
Before you ask. Slow fermentation adds lots of flavor to the dough, but there is a limit on how...
April 4, 2020PRISCILLA’S MATZAH BALL SOUP step by step
We are dealing with a pandemic right now, Covid 19 is here to stay we don’t know for how...
March 29, 2020Mediterranean Antipasto with Italian Toast ( VEGAN,Dairy Free)
Yesterday I had a Holiday party at my good friends Wayne and Susan’s House were they invite their friends...
December 1, 2019